The town of Azpeitia in the province of Gipuzkoa lies at the foot of Mount Izarraitz on a beautiful grassland belonging to the comarca of Urola Kosta. Azpeitia is known as the site of the Sanctuary of Loyola, but it’s also known for its bars and restaurants where you can eat large servings of good food for cheap. Dining in Azpeitia will put the finishing touch on your visit to this beautiful town.
Nestled in the mountains of the Urola River Valley, the town of Azpeitia is surrounded by an exceptional natural environment and is home to attractions such as the famous Sanctuary of Loyola. In addition to its wealth of heritage, Azpeitia is a town that stands out for the quality of its gastronomy, made up of all kinds of dishes from Gipuzkoan cuisine.
Due to the town’s vicinity to the Cantabrian coast, Azpeitia’s restaurants serve a bountiful offering of fresh fish, served baked, grilled, or in traditional dishes like codfish al pil pil, hakea la koskera, and marmitako.
As far as meat goes, the most popular kinds are grilled veal and roasted lamb. The town has a typical pastry, Ignacios de Azpeitia, which are tartlets filled with almond cream—you can get some at Egaña Bakery.
In autumn Azpeitia celebrates Wine Day, when the town’s winery owners set up stands in the town square, creating a charming festive atmosphere in which you can sample different local wines. On the topic of beverages, other typical drinks to accompany a meal in Azpeitia include handcrafted cider and Txakoli de Getaria, possibly the most popular white wine in all of the Basque Country.
Let’s go out for wine and pinchos! If you’re looking to have tapas in Azpeitia, the town has several good bars, three of which we’ll detail here.
First, Juantxo Txiki is a bar with a wood interior which gives it a classic feel. You’ll find a large selection of pinchos on their pinchos bar. Another option for eating in Azpeitia is Pastorkua, which offers a quality and wide-ranging spread. And finally, there’s Taberna Zuhatz where you can hang out on their terrace.
There are numerous options for places to eat in Azpeitia. Uranga is a delightful option whose menu meshes Basque tradition with more modern techniques. You’ll be able to choose from several prix fixe menus, all prepared using seasonal products at prices accessible for all budgets. For beer lovers, they have a good selection of beers from all over the world.
Mikel Uria is one of the most reputable restaurants in Azpeitia. This fine establishment serves appetizing food which, despite its modern preparation and presentation, showcases classic Gipuzkoan cuisine. They offer an à la carte menu, daily prix fixe menu, special weekend menus, and several menus for groups in various price ranges.
Kiruki is another restaurant to consider when it comes time to eat in Azpeitia. They specialize in special occasions like weddings and communions, but their quality cooking is also available to smaller groups.
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