Eating in Salobreña

Eating in Salobreña

The beautiful Grenadian town of privileged climate is located on the banks of the Guadalfeo River and is known in Spain for its traditional sugar cultivation. It is a summer resort of the Costa Tropical that allows to pass in a short time from the sea to the mountains of up to two thousand meters of the Sierra Nevada Natural Park. Do you want to know what to eat in Salobreña?

In the middle of the Andalusian tropical coast, Salobreña shows you its culinary arts today and always. Enjoy the specialties of its chiringuitos while you rest on its wonderful beaches; tapas and beer are required at the foot of the coast as an anteroom to discover what to eat in Salobreña. Try the tasty portions of fish frying and the original tapas, those reduced versions of the best Granada recipes. As a good coastal area, the products of the sea extend to a wide variety of dishes, such as in the shark stew with potatoes, octopus or seafood soup. Accompany these delicacies with the tropical salads so typical of the area, very influenced by the climate and the tradition of growing exotic fruits such as the Chirimoya of the Costa Tropical of Granada-Málaga (product with PGI), or with a delicious plate of crumbs homemade. And if you are a lover of sweets, savor the Arab legacy that has made a dent in the confectionery of the town; the fried milk, the pestiños or the roscos fried with sugar are some of the tasty specialties to eat in Salobreña.

There are numerous options where to eat in Salobreña, a town located in one of the most popular coastal areas of Granada, where you can find attractive beach bars, good tapas bars and restaurants that offer the best of local cuisine. Among the tapas bars we highlight one of the most classic places to eat in Salobreña, the Pesetas bar-restaurant whose cuisine specializes in meat and fish.

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There are several options of good restaurants where to eat in Salobreña. The Aráis restaurant presents a seasonal menu in which the products of the area appear as the basis of it.

Located by the sea, El Peñón restaurant has a pleasant terrace and a culinary offer based on the Mediterranean tradition made with fresh products from the port of Motril.

La Biznaga restaurant specializes in meat and fish cuisine, all in the purest Andalusian style.

On the beach of El Peñón, La Bahía restaurant has the character of a beach bar and, as such, offers a lavish menu of rice and seafood.

Located in the heart of the city, the Mesón de la Villa is another classic when it comes to eating in Salobreña. Its menu is Mediterranean inspired, made with local products, all of good quality.

If what you are looking for is a restaurant where you can eat good fresh seafood, El Trasmallo is one of Salobreña’s establishments that always offers fresh, quality produce; It also has an extensive menu of stews, rice, fish and meat.

The restaurant La Vega is specialized in the organization of all kinds of events and celebrations; Due to its extensive facilities it is a place where, in addition, it is easy to find a free table. It has a wide and varied menu and different menus available to the client.

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